Cook with us and learn to create authentic Mediterranean dishes. We are using organic, locally produced meats and cheeses – all from small farms located in the area around Katalagari Village.
Fresh herbs and seasonal vegetables are from our own kitchen garden along with our home-made tasty home-made olive oil.
During our cooking classes we show how to transform these ingredients into delicious, authentic Cretan dishes using traditional cooking skills. We will be happy to share with our guests our love and passion for food including to recipes passed down over generations in our family.
This experience can be booked for a min. of 4 participants at a time.